Chef Point is the ideal setting for intimate private events, group dining, corporate meetings or rehearsal dinners, complete with customized menus to suit your event’s and catering needs. With indoor and outdoor dining spaces to choose from, we accommodate private and semi-private parties of 10 to 125 guests.
Accommodating 10 to 125 guests
Seated events for up to 60
Reception-style events for up to 75
Catering Contact Information:
Paula Merrell & Nathan Nwaeze, Catering Managers
817-891-3447 or firstname.lastname@example.org